Desc: When foodies are given too many options to crave for, it can be hard to choose where to start from. These 6 places in the UK should be on top of your list.

Best Places for Foodies to Indulge in the UK
British food was as sensational a few centuries ago as it is today, featuring a wonderful range of local and fusion ingredients and flavours. Even with the industrial revolution, the British menus are still not restrained with the substandard steak-and-kidney pies and soggy chips and fish. These culinary destinations in the UK will get your mouth watering.

Borough Market, London
Farmers markets have boomed across the UK lately. Although Borough Market has been trading on and/or around this area south of London Bridge for more than 700 years, in the present time, wholesalers have been replaced by stalls featuring artisan cheeses and bread, fruits, vegetables, meats, and of course, pan-global delights.

Melton Mowbray, Leicestershire
Seasoned meat and jelly of the simple pork pie in a crisp pastry body features all that is the best and worst about the British nosh; it’s either heavy and greasy or just wonderfully lip-smacking. The pork pies of Melton Mowbray have been produced in England’s Rural Capital of Food for about two centuries, and are still the best. It is also a centre for production of the blue-veined Stilton, the King of Cheeses.

Padstow, North Cornwall
In 1975, the revolution of the Seafood Restaurant was started by celebrity chef Rick Stein, also known as Richard. This restaurant in Padstow used local fish and its following outlets including a deli, cookery school, café, and fish and chip shop in the fishing village that marked that way for a culinary reconsideration of Cornwall.

If you are a seafood lover, Coupon Toaster offers some really amazing food discount offers for you to try something new every time.

Abergavenny, South Wales
During the annual Abergavenny Food Festival in mid-September, this market town near the Black Mountains brings the masterclass, tastes, demonstrations, discussions, and scores of stalls advertising their fine local fare.

Whitstable, Kent
In Whitstable during the Roman times, the delicious molluscs were first harvested. Even in today’s world, they are celebrated in the Oyster Festival held in July each year, and you can also pick some fresh seafood at the fish market there.

Balti Triangle, Birmingham
Strange yet true, Brits are fond of the creamy curry chicken tikka masala, also known as Butter Chicken, origins in India. Britain has a number of restaurants serving Indian cuisine but certainly the core of this curry is Balti Triangle in Birmingham. The only difference is the British version is somewhat sweeter.

Eating out is never about fulfilling your cravings, but it is an experience, and Indian cuisine is surely a good one. 

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